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Located in Munich's Pasing district at Planegger Str. 31, "Hunsinger in der Goldenen Gans" offers a delightful blend of seafood and traditional German cuisine. Guests rave about the warm hospitality and charming garden ambiance, making it ideal for special occasions. The menu showcases sophisticated dishes such as Vongole pasta and Zitronengrasspieß von Seeteufel, expertly paired with a diverse wine selection. While some diners found the prices on the higher side, the quality of the food and attentive service justify it. The cozy atmosphere and exquisite flavors create a memorable dining experience worth revisiting.
About
Welcome to Hunsinger in der Goldenen Gans, a hidden gem located at Planegger Str. 31, 81241 Munchen, Germany. This exquisite restaurant offers a delightful blend of sophisticated French and Asian seafood dishes alongside traditional German and Austrian fare, setting the stage for a memorable dining experience.
As you step into Hunsinger in der Goldenen Gans, you're greeted with a warm welcome and a cozy atmosphere, which has been highlighted by many satisfied patrons. The beautiful garden setting creates an enchanting backdrop, perfect for those special occasions or a romantic evening out, as described by Franco in his glowing review.
The menu features a variety of carefully crafted dishes, sure to excite seafood lovers and casual diners alike. Matthew Hendrickson praised the Zitronengrasspieß von Seeteufel, Black Tiger-Garnelen und Jakobsmuschel, emphasizing the expertly cooked monkfish and shrimp paired with a zesty sauce that elevates the dish to new heights. Each plate showcases the culinary expertise and rich flavors that Hunsinger is known for.
However, not all experiences are without flaws. Som Montree mentioned a regrettable incident involving a broken shell in the Vongole pasta, which serves as a reminder of the importance of attention to detail in such an upscale setting.
Despite this minor setback, the overall response from diners has been overwhelmingly positive. The wine selection, praised for its excellent pairings, complements the meal beautifully. Peter Fischer mentions the sophisticated menu that balances high-quality seafood with traditional dishes like beef roulade, making it an ideal spot for a treat.
At Hunsinger in der Goldenen Gans, your dining experience is enhanced by the attentive and friendly service. As Alan Hill noted, the staff makes every effort to ensure you feel welcome from the moment you arrive.
In summary, if you’re looking to indulge in a memorable meal surrounded by good vibes and quality service, then Hunsinger in der Goldenen Gans should undoubtedly be on your list. Whether you’re celebrating a special occasion or simply treating yourself to an exceptional dining experience, this charming restaurant promises a culinary journey worth embarking on.
“ Cozy and very homey restaurant, great ambiance and great tasting seafood. Was a perfect location for a nice romantic evening in the Pasing area. The staff were extremely polite and very friendly even if we didn't speak German. The wine and cocktail list was varied and nicely paired for the meal. Will definitely go again. ”
“ Location outside is nice and the food was absolutely delicious. Menu has more sophisticated French/Asian fish dishes but also some more traditional German/Austrian dishes (I had the beef roulade). Deserts were also great of somewhat pricey. Still I would absolutely recommend eating there of you want to treat yourself. ”
“ Delicious food and wine, very nice service, a treasure in Pasing ! ”
“ I live in München a few years already, but this is the hands down best restaurant i've been to. I usually can find a few flaws, but here it was 100% perfect. The food was simply suprising - in a pleasant way. The waiters were super nice, which isn't a given in Munich. If you ever want to find a good place for a date or just dine with good friends - come to this place. ”
“ Excellent restaurant with a traditional feel for an upscale seafood dinner. We went to the restaurant later in the evening and were seated by a kind waiter who took our drink order and gave us some recommendations for dinner. I had the Zitronengrasspieß von Seeteufel, Black Tiger-Garnelen und Jakobsmuschel, which was fantastic! The Monkfish and shrimp were cooked well and the sauce it was paired with was an excellent zesty addition. I would definitely eat here again! ”
“ Super place for a special occasion. The garden setting is beautiful. We were made to feel welcome the moment we arrived. The food is a bit pricey but I don't mind paying for this quality backed up with attentive and friendly service. This was our first visit and we will definitely be back again soon! ”
“ My college suggested this restaurant for a special occasion. I love seafood and fish so it sounded great to me. We got a warm welcome greeting , very nice service. The food were very tasty, a bit pricey but with 2 courses , we couldn’t fit the dessert in. The wine we had was excellent! Then why only 4 stars? Well, I had Vongole pasta and I bit on the broken shell in the sauce. I was so lucky that my tooth were still intact. For the level of the restaurant, I think they should be more careful about this. ”